For advice and samples contact us:

Tel: 01200 449 833 | Email: sales@bowlander.co.uk

Bowlander Ingredients - useful guides

Useful Guides & Information

Crop Calendars

We can help you to plan your ordering of herbs and other ingredients throughout the year. As a handy guide, you can download our crop calendars for herbs & ingredients, here.

Weights & Measures Guides

Weight
ImperialMetric
1oz28g
1lb450g
Cup Measures
 USAUS
1 cup sugar225g220g
1 cup flour115g125g
1 cup liquid225ml250ml
Liquid Measures
1 teaspoon5ml
1 dessertspoon12ml
1 tablespoon15ml
1 shot25ml
1 small wine glass125ml
1 large wineglass250ml
1 fl oz30ml
1 pint568ml
1 glugabout 20ml

Oven Temperatures

Celsius 110 C 130 C 140 C 150 C 170 C 180 C 190 C 200 C 220 C 230 C
Fahrenheit 225 F 250 F 275 F 300 F 325 F 350 F 375 F 400 F 425 F 450 F
Gas Mark 1/4 1/2 1 2 3 4 5 6 7 8

Download these guides & our metric conversion charts here.

More guides for download...

We have prepared a handy reference guide to show the dimensions of our sachets and pots, click here to download it as a PDF.