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We are here to help you source ingredients:
call our team on 01200 449 833
Email: sales@bowlander.co.uk

Or use our quick contact form

Bowlander are members of the BRC. Ingredients for Perfection
Menu

Marinades, glazes, sauces and honey steeps

Marinades, Glazes, Sauces, Pickles and honey steeps

We can make most if not all to your requirements - be it a sauce to reheat, a marinade or a glaze to add towards the end of cooking. Most are chilled or freeze thaw stable, clean declaration and as such are more akin to restaurant style, quality recipes.

Sachets from 10g to 300g, dip pots up to 75g or bulk pails of 10kg.

Here is just a taste of what we can offer, get in touch for more recipe ideas.

Call our team for a quote: 01200 449 833 | Email us | Packaging options | Request Samples


British Inspired

  • Bramley Apple & Mint or Rosemary
  • English Wildflower Honey & Mustard
  • Cider & Honey
  • Creamy Summer Herbs
  • Hot English Horseradish
  • Cheddar Cheese & Chives
  • Marmalade & Whiskey
  • Watercress & Mint
  • Garlicky Cream
  • Spinach & Stilton
  • Pea Chorizo & Mint
  • Bloody Mary
  • Thermidor
  • Cranberry Sauce with Port

Scandinavian Inspired

  • Creamy Dill & Grain Mustard
  • Horseradish & Beetroot
  • Dill Schnapps with Pickled Cucumber
  • Lemon Dill Pesto

Mediterranean Inspired

  • Balsamic & Chilli
  • Rich Red onion & Balsamic
  • Rosso Picante
  • Roasted Tomato & Olive
  • Roast Tomato & Chorizo
  • Piri Piri
  • Calabrese - Red Pepper Pesto
  • Rosso Picante Pesto - Red Peppers
  • Tomato, Olives
  • Green pesto - with pine nuts
  • Red Pesto - with pine nuts
  • Romesco Sauce
  • Red wine & Pancetta
  • Roast Red Pepper Tomato & Anchovy
  • Tuscan style Sauce with Rosemary
  • Roast Garlic & Parsley
  • Lemon & Black Pepper
  • Tomato & Basil Dip
  • Black Olive, Sherry & Parsley
  • Salsa Verde
  • Puttanesca
  • Bouillabaisse

Asian Inspired

  • Tamarind & Plum Sauce
  • Soy Sake & Ginger
  • Soy Spring Onion & Ginger
  • Sweet Chilli
  • Chilli Ramen
  • Plum Sauce
  • Toban Jhan
  • Szechuan Chilli
  • Laksa
  • Ketjap Manis
  • Wasabi Cream
  • Chilli Sambal
  • Malaysian with coconut
  • Sushi Ginger
  • Teriyaki & Ginger
  • Sweet & Sour Fish Sauce (Vietnamese)
  • Star Anise, Honey & Chilli

North / South American Inspired

  • Sticky Whiskey Bourbon
  • Honey Bourbon
  • Chipotle Smoked Chilli Ketchup
  • Chimichurri
  • Hot Tomato & Habanero
  • Adobo
  • Smoked Chipotle
  • Mexican Chilli
  • Habanero Chilli
  • Louisiana Cajun Blackened
  • BBQ sauce
  • BBQ Mesquite
  • Maple Syrup with Coriander seeds
  • Tabasco style
  • Jambalaya
  • Citrus, Apple & Chipotle

North African / Moroccan Sauces Glazes or Marinades

  • Chermoula Spiced - Lemon juice, olive oil, garlic, ginger, coriander, chilli & parsley.
  • Harrisa Tunisian hot chilli sauce with red chilli, red pepper, garlic, cumin & paprika.
  • Berbere (fruity, aromatic spices) - apricot, cumin, cinnamon, orange zest, turmeric, chilli, coriander & ginger.
  • La Kama Curry - cinnamon, black pepper, ginger, turmeric, nutmeg, chilli, coconut cream.
  • Pomegranate & Harissa Sauce
  • Morrocan Spiced Ketchup
  • Moroccan Mustard Glaze
  • Pomegranate Molasses Sauce
  • Sugared Orange & Molasses

Marinades glazes and sauces from Bowlander


Pickles & Steeps for Bacon, Gammon & Ham

Pickles for Bacon, Gammon & Ham offered in bulk 10kg pails or sachets from 10g - 300g.

  • Guiness
  • Treacle
  • Kentish Cider
  • Pork & Perry
  • Honey, Clove & Citrus
  • Muscovado Sugar, Allspice & Cinnamon
  • White Miso, Apple & Ginger

Samples and Information

We are here to help you source ingredients.

Call us on 01200 449 833. Email: sales@bowlander.co.uk or complete the form below and one of our team will contact you.

Our address

Bowlander Limited, Mill House, Long Buildings, Sawley, Clitheroe, Lancashire.BB7 4LE. Offices also at: Suites 3 & 4, The Spinney, Grindleton, Clitheroe, Lancashire. BB7 4DH.

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